Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked tomato with ruby red grapefruit. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ruby red grapefruit juice shaken with vodka and triple sec is a refreshing martini for cocktail hour. Ruby Red Grapefruit Martini. this link is to an external site that may or may not meet accessibility guidelines. Chopped ruby red grapefruit, for serving.
Baked Tomato with Ruby Red Grapefruit is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Tomato with Ruby Red Grapefruit is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked tomato with ruby red grapefruit using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tomato with Ruby Red Grapefruit:
- Get 2 medium tomato
- Make ready 1/2 grapefruit (ruby red)
- Get 2 dash blue cheese (or your favorite cheese)
- Prepare 2 dash nuts (i used walnuts and sunflower seeds)
- Take 2 asneeded olive oil
- Get 2 pinch rock salt (coarsely ground salt)
Then put mixture into a stand mixer add eggs, and mix until combined. Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigrette. In our yard we had grapefruit, orange, lime and tangerine trees, plus a peach and many pecan trees. My dad would squeeze OJ for us and my mom made grapefruit wine.
Steps to make Baked Tomato with Ruby Red Grapefruit:
- Remove the stem from the tomato. Flip it over and cut a cross in the bottom. Remove the flesh from the grapefruit. Thinly slice the cheese.
- Place the tomato into the center of a heat-proof dish. Stuff the cheese into the slits of the tomato. Place the grapefruit sections around the edges of the tomato and scatter the nuts over the top.
- Drizzle the oil over it and sprinkle with salt. The amount of salt and oil is up to you. Just a little bit of salt will bring out the taste and make it delicious.
- Bake for about 20 minutes at 180°C until a toothpick can slide through the tomato very easily.
- Use a spoon to cut the tomato, combine with the now sauce-like grapefruit, and enjoy. It's so delicious that you'll find yourself drinking the excess sauce.
This cake is adapted from Gourmet Magazine's Citrus Chiffon Cake. A traditional Paloma is a cocktail made with Grapefruit soda and tequila. This is my version of a classic Spanish drink. You may be able to find more. Baked grapefruit is a super easy, tasty and healthy breakfast or dessert that takes only minutes to prepare.
So that’s going to wrap it up with this special food baked tomato with ruby red grapefruit recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
