Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grapefruit marinated chicken sub. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grapefruit Marinated Chicken Sub Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, grapefruit marinated chicken sub. It is one of my favorites.
Grapefruit Marinated Chicken Sub is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Grapefruit Marinated Chicken Sub is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook grapefruit marinated chicken sub using 20 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Grapefruit Marinated Chicken Sub:
- Take Marinade——————–
- Prepare 1 cup white grapefruit pulp and juices
- Take 1/2 cup maple syrup
- Get 1 teaspoon kosher salt
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon onion powder
- Make ready 1/2 teaspoon roasted sesame seed oil
- Make ready 1/2 cup extra Virgin olive oil
- Take 1-1/2 teaspoon red wine vinegar
- Prepare Ham—————————
- Prepare 1/2 pound smoked ham thin slices
- Prepare Chicken——————————-
- Prepare 3 pounds chicken breast boneless and skinless
- Take Sandwich—————————–
- Prepare 2/3 loaf Cuban bread
- Prepare 1 large tomato
- Take 1/2 stick butter
- Take 1/2 teaspoon onion powder
- Take 1/2 teaspoon granulated garlic powder
- Take To taste salt and pepper for tomatoes
Remove the chicken from the marinade, reserve the grapefruit and bring the liquid to a boil. Season the chicken with salt and brush with some of the glaze. Heat the grill and brush with oil. This really adds that "chicken" flavour into the piths.
Steps to make Grapefruit Marinated Chicken Sub:
- Peel and remove seeds and remove pulp from the membranes
- Seeds removed
- Pulp is out.
- Add the rest of the ingredients for the marinade. Mix well.
- Add to the frozen chicken, in a ziploc bag, and marinate overnight. Leave to defrost as it is marinating.
- The chicken is defrosted. Slice the chicken lengthwise.
- Slice the tomato.
- Fry the chicken on both sides till done. Cover in between turning.
- Turn.
- It's done
- Fry the ham pieces
- Slice the bread lengthwise.
- Melt the butter and add the garlic, onion powder, and mix it well.
- Brush the butter mixture on the bread. Reserve some of the butter mixture for the outside of the sandwiches.
- Toast the bread.
- Add the ham to the bread then the tomatoes.
- Tomatoes.
- Chicken.
- Brush some more of the butter mixture on the outside of the bread.
- Put the sandwich together and press the sandwich. I used two hot pans.
- Nice pressed, and crunchy.
- Serve with some of the juices on the side. I hope you enjoy!!!
Brush with the marinade occasionally, but not for the last few minutes of the cooking time. Pulse cilantro, garlic, citrus zests, citrus juices, soy sauce, oil, salt, and remaining scallions in a food processor or blender until a coarse purée forms. Citrus Marinated Chicken is my absolute favorite way to eat chicken, especially if it's grilled. All of the citrus really stands up to the char of BBQ. Of course, you could just bake the chicken and it would still be delicious.
So that is going to wrap it up with this special food grapefruit marinated chicken sub recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!