Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's hot crab dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brad's hot crab dip is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Brad's hot crab dip is something which I have loved my entire life. They are fine and they look wonderful.
This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. Slow cooked or baked, this is the most. Hot Crab Dip - an easy and delicious cheesy dip that will be a hit and any party.
To get started with this particular recipe, we have to first prepare a few components. You can cook brad's hot crab dip using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brad's hot crab dip:
- Prepare 2 cups lump dungeness crab meat
- Prepare 2 (8 Oz) pkg cream cheese, room temperature
- Make ready 1 pkg Bernaise sauce mix
- Prepare 1 tbs minced garlic
- Make ready 1 tbs dried chopped chives, plus some for garnish
- Take 1 tsp lemon pepper
- Take 1 few dashes of tobasco sauce
- Take 6 slices Muenster cheese
Classic Hot Crab Dip For A Crowd. Using a fine-mesh strainer, drain crab meat over a bowl. In a medium bowl, combine the cream cheese, sour cream, mayonnaise, Worcestershire, hot sauce, Old Bay, and lemon juice. This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party.
Steps to make Brad's hot crab dip:
- Combine all ingredients except crab and Muenster cheese with a beater on low speed.
- When blended, fold in crab meat. Place in a 8x11 pan. Place cheese on top.
- Bake at 350 for 15 minutes. Or until cheese just starts getting golden.
- Serve and sprinkle a little more chives as garnish. I served with bacon flavor Ritz crackers. But can be served with bruchetta, sourdough, or whatever you desire
Made with lump crab meat, cream cheese, and mayo. Here's a quick, easy, and delicious, piping hot crab dip, perfect for a winter gathering. The base is cream cheese, mayo and crab. Hot crab dip is best, well, hot. Although I've been known to nosh on leftovers straight from the fridge the next day.
So that is going to wrap this up with this special food brad's hot crab dip recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
