Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cherry tomato couscous recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
It has been nearly two years since I spent a weekend in the Northern California backwoods at my friend Lori's family cabin. Lori made this delicious couscous for us and I thought I'd share it. It is simply cherry tomatoes, cucumber, chopped basil, and chickpeas.
Cherry Tomato Couscous Recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cherry Tomato Couscous Recipe is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cherry tomato couscous recipe using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Tomato Couscous Recipe:
- Prepare Cooked Couscous
- Prepare Basket Of Cherry Tomatoes, Halved
- Prepare Cucumber, Peeled And Cut Into 1/4 Inch Pieces
- Make ready Cooked Chickpeas
- Prepare Lemon
- Get Lime
- Get Extra Virgin Olive Oil
- Take as needed Salt
- Get as needed Ground Pepper
- Make ready Basil Or Cilantro
- Prepare Feta Cheese
Easy, delicious and healthy Cherry Tomato Basil Couscous recipe from SparkRecipes. This recipe is featured in the story, A Simple, Make-Ahead Menu from Ottolenghi's Latest Cookbook , sponsored by Ten Speed Press. Place the couscous in a medium bowl. If you're tired of your usual salad options, then this is the recipe to try next.
Steps to make Cherry Tomato Couscous Recipe:
- Cook the chickpeas and couscous according to the directions on the package.
- While the couscous and chickpeas are cooking, peel and cut up the cucumber into 1/4 inch slices.
- Cut the cherry tomatoes into halves.
- Add the couscous, chickpeas, tomatoes and cucumbers together.
- Squeeze the lemon, lime, extra virgin olive oil, salt and pepper into the bowl with the other ingredients and mix them together. Add more as needed.
- Add the basil and feta and mix it up.
In a large bowl, combine couscous, cherry tomatoes, almonds, spinach, and feta cheese, and mix well. In a separate bowl, combine olive oil, lemon juice, vinegar, and salt, pepper, and red pepper flakes to taste to form the vinaigrette. Add the dressing to the couscous mixture and stir until combined. Couscous Cherry Tomatoes Middle Eastern Easy. Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.
So that is going to wrap this up with this exceptional food cherry tomato couscous recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
