Mama's prawn mac&cheese
Mama's prawn mac&cheese

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mama's prawn mac&cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is a fast and delicious recipe for prawn or shrimp dumpling. A tasty dumpling served for dim sum. The egg white in the recipe is to bind the.

Mama's prawn mac&cheese is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mama's prawn mac&cheese is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mama's prawn mac&cheese using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mama's prawn mac&cheese:
  1. Take For the prawn
  2. Prepare small garlic cloves
  3. Make ready or prawn, peeled and deveined, cut up if they're big
  4. Take butter
  5. Make ready Olive oil
  6. Prepare For pasta
  7. Get elbow or macaroni pasta, cooked in Salted water
  8. Prepare For the cheese sauce
  9. Make ready thickened cream
  10. Make ready butter
  11. Prepare small onion, chopped
  12. Prepare garlic, chopped
  13. Make ready flour
  14. Make ready cheese
  15. Take mixed cheese
  16. Get bit of breadcrumbs
  17. Take bit of chopped fresh parsley

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Steps to make Mama's prawn mac&cheese:
  1. Cook pasta as per packet instruction and drain
  2. To cook the prawn: melt butter with a splash of olive oil, then fry the prawns and garlic until they're cooked, approx 2 minutes
  3. Pre heat the oven to 180 celcius
  4. To cook the cheese sauce: Heat the butter in a large pan over medium-high heat. When it's hot, saute the onion until soft and translucent, about 4 minutes. Add the garlic and saute another minute.
  5. Add the flour to the pan, mix it well and stir often until it browns a bit. Gradually pour in the cream, mixing it well
  6. Add cheese a little bit at a time, mixing it well.
  7. Mix well the pasta, prawns and cheese sauce, then put them in a baking dish. Sprinkle with breadcrumbs and parsley, bake for 10 minutes or until golden brown

Meanwhile, toast the sourdough on both sides and carefully singe slightly over a gas flame. Are you looking for a delicious seafood recipe with a difference? If you are, you've found it! Here's my prawn & monkfish soup for you to enjoy. Grumpy Mama's covers the lifestyle and interests of women of the Baby Boomer Generation.

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