Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, the best banana nut bread!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options! The printable recipe card is below.
THE BEST Banana Nut Bread! is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. THE BEST Banana Nut Bread! is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have the best banana nut bread! using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make THE BEST Banana Nut Bread!:
- Take 3 med to lg over-ripe bananas
- Make ready 1 1/2 cups flour
- Make ready 1/4 cup vegetable oil
- Prepare 1 egg
- Prepare 3/4 cups sugar
- Get 1 tbs ground cinnamon
- Make ready 1 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready 4 whole shelled walnuts, crushed
No dense and dry banana bread here! This is truly the best banana nut bread recipe! Making banana nut bread with brown sugar instead of regular sugar intensifies the flavor, adds moisture and makes the bread a little bit denser - just how I love my banana bread! Banana Bread Video Tutorial. "Best-ever" is quite a bold statement, right?
Instructions to make THE BEST Banana Nut Bread!:
- Preheat oven to 350° and grease loaf baking dish
- Peel bananas and place in large mixing bowl. Mash bananas using a fork until smooth.
- Add remaining ingredients and whisk together until well-combined
- Spoon into greased baking dish and place in oven for 50-55 minutes.
- Remove from oven and let sit for 10 minutes in baking dish.
- Using a butter knife, run the knife along all sides to loosen from baking dish. Turn dish upside down on a cooling rack and let cool for at least 20 minutes.
- Enjoy!
This banana bread has the most bananas out of any banana bread I've ever made before! Moist, flavorful and filling banana nut (spice) bread that's good enough for breakfast, lunch and dinner. My husband likes to put a pat of softened butter on top. This banana bread recipe tastes perfectly fine on its own. But you can add butter if you'd like.
So that is going to wrap it up with this special food the best banana nut bread! recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
