Popcorn Prawns
Popcorn Prawns

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, popcorn prawns. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Popcorn Prawns is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Popcorn Prawns is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can have popcorn prawns using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Prawns:
  1. Take 250 g peeled small Prawns (Shrimps)
  2. Make ready Salt & White Pepper
  3. Prepare 1-2 teaspoons Onion Powder *optional but recommended
  4. Make ready 2-3 tablespoons Plain Flour
  5. Take 1 Egg *lightly whisked
  6. Take 1/2 cup Bread Crumbs *fine type preferred but ‘Panko’ is OK
  7. Prepare Oil for frying
  8. Take Aurora Dipping Sauce
  9. Take 2 tablespoons Japanese Mayonnaise
  10. Prepare 1 tablespoon Tomato Ketchup
  11. Prepare 1 tablespoon finely chopped Red Onion
  12. Take 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
  13. Take 1/2 teaspoon Lemon Juice OR Vinegar
  14. Take Tabasco OR Chilli Sauce as required

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Steps to make Popcorn Prawns:
  1. Heat Oil in a heavy-based saucepan to 170°C to 180°C. To make Aurora Dipping Sauce, combine all the ingredients.
  2. Clean small Prawns (OR Shrimps), pat dry with paper towel, season with Salt and Pepper, and sprinkle with Onion Powder.
  3. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil.
  4. Serve hot or warm, with Aurora Dipping Sauce. Crunch! Crunch!

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So that’s going to wrap it up with this special food popcorn prawns recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!