Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pandan banana pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pandan Banana Pancakes is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pandan Banana Pancakes is something that I have loved my whole life. They are nice and they look fantastic.
This video is about how to make pandan banana pancake. The ingredients and the cooking method is very simple. These Pandan Pancakes are moist and delicious drizzled with our favorite Nutella spread.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Banana Pancakes:
- Prepare self-raising flour
- Prepare plain flour
- Prepare coconut sugar or brown sugar
- Take baking powder
- Prepare fine salt
- Prepare egg
- Take I medium sized very ripe banana, mashed
- Get rapeseed oil
- Make ready pandan paste
- Get coconut milk
Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Working in batches, dip bananas in pancake batter then place in a single layer on parchment paper. Banana Pancakes are fluffy and sweet.
Instructions to make Pandan Banana Pancakes:
- In a large mixing bowl, sift all the dry ingredients together.
- In another bowl, mix the wet ingredienta together.
- Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
- Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
- Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.
Banana Pancakes are fluffy and perfectly sweet. Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a. My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for One , my Gingerbread Pancakes. Banana Pandan Bread is the perfect use for ripe bananas!
So that is going to wrap it up with this special food pandan banana pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
