BANANA SPLIT STAND 'N STUFF DESSERT TACOS
BANANA SPLIT STAND 'N STUFF DESSERT TACOS

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana split stand 'n stuff dessert tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tacos get a makeover and move to dessert. These tortillas make a fantastic shell for a banana split when quickly fried. Banana Split Stand 'N Stuff™ Dessert Tacos.

BANANA SPLIT STAND 'N STUFF DESSERT TACOS is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. BANANA SPLIT STAND 'N STUFF DESSERT TACOS is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have banana split stand 'n stuff dessert tacos using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. Get Vegetable oil, for frying
  2. Get 1 Old El Soft shells Tortilla Bowls
  3. Get 8 small scoops chocolate ice cream
  4. Prepare 8 small scoops strawberry ice cream
  5. Take 8 small scoops vanilla ice cream
  6. Take 2 bananas, cut in half lengthwise and split
  7. Get 16 maraschino cherries
  8. Get 1/2 cup semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted
  9. Make ready 1 can whipped cream topping in aerosol can, if desired

Tacos get a makeover and move to dessert. These tortillas make a fantastic shell for a banana split when quickly fried. dessert taco - Peter Jackson shares an interesting recipe of a dessert taco on the Foreign Policy website. The next step in making the dessert tacos is stuffing the soft shell with ice cream and putting the banana in. Afterward, one may finish off with some chocolate spread and sprinkles.

Steps to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. In 3-quart saucepan, heat 2 to 3 inches oil to 375°F. Fry 1 tortilla at a time in oil, 1 to 2 minutes on each side, until golden brown and puffed. Drain on paper towels.
  2. Just before serving, in each fried tortilla, place 1 scoop of each of the ice creams, then one-fourth of a banana. Top with 2 cherries. Drizzle with chocolate. Spray whipped cream on top.
  3. Make it your own! Don't like bananas? Try these shells with your favorite flavors of ice cream and toppings.
  4. Https://cookpad.com/us/recipes/13867669-softshell-tortilla-bowls?invite_token=b8QvF9z2UNgggxAhBdsY4wVu&shared_at=1602972263

This Banana Split Dessert has a graham cracker crust, a cream cheese pineapple layer, strawberries, bananas, and cream with cherries on top! Can I tell you that this dessert has been in the making for over two years? I was brainstorming a dessert for our family reunion two years ago and had tried. The banana pudding has bananas throughout and vanilla wafers. The best part about the wafers, is that after this pudding rests for a while, they become soft and cake like.

So that’s going to wrap it up with this exceptional food banana split stand 'n stuff dessert tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!