Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, basic shallow fry salmon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Heat up oil and salt the salmon. Drop the fish into hot pan, skin first. flash cook and crisp the skin. You can serve this salmon fish fry as starters or as side dish for your rice,either way it has wonderful flavor and taste absolutely delicious.
Basic shallow fry salmon is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Basic shallow fry salmon is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have basic shallow fry salmon using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic shallow fry salmon:
- Get Salmon
- Get Pinch salt
- Get 1 x dried red chilli
- Prepare 1 x clove of garlic
- Take Coarse black pepper
It differs from sauteing, in which less oil is used and the food is stirred or moved around constantly. In shallow frying, the food must sit undisturbed for a few minutes. Cooking an entire salmon can be intimidating for most home cooks. Fortunately, salmon fillets cook up easily on the stove top.
Steps to make Basic shallow fry salmon:
- Heat up oil and salt the salmon
- Drop the fish into hot pan, skin first… flash cook and crisp the skin. Lower the heat after 4 mins to medium low. Add coarse pepper and flake the dried chilli
- Cook for a further 3 to 4 mins then add garlic before flipping the fish
- Cook for a further 6 to 8 mins… lower heat so as to not burn the garlic. Then serve… splash of vinegar gives it some zing.
Pan frying salmon creates a crisp skin while keeping the flesh moist. Try pan frying salmon and you'll have a flavorful meal ready in minutes! Shallow frying is an oil-based cooking technique. It is typically used to prepare portion-sized cuts of meat, fish, and patties such as fritters. Shallow frying can also be used to cook vegetables.
So that’s going to wrap this up for this exceptional food basic shallow fry salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
