Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dressés chocolat. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Dressés Chocolat is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Dressés Chocolat is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have dressés chocolat using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Dressés Chocolat:
- Make ready 60 g Butter (Salted)
- Take 45 g Icing Sugar
- Get 50 g Cream
- Make ready 90 g Flour
- Make ready 10 g Cocoa Powder
- Make ready Quantities for exterior
- Prepare Chocolate for filling
- Make ready Apricot Jam for decoration
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Steps to make Dressés Chocolat:
- Operation Time / 20 min Oven Temperature / 350F Baking Time / 15 min
- Preheat oven to 350F. Line a cookie sheet with parchment paper.
- Sift the flour and set aside until use.
- Sift the icing sugar and set aside until use.
- Cream the butter.
- Add the icing sugar and whisk well.
- Add the cream and whisk well.
- Add the flour to the butter mixture and use a rubber spatula to mix until smooth.
- Using a piping bag, squeeze the dough to the cookie sheet.
- Bake for 15 min or until edges are lightly browned. Let cool down.
- Microwave chocolate and melt. Place the melted chocolate on the half of cookies to sandwich.
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