Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Baked Apples with Goat Cheese, Honey, and Mint is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Baked Apples with Goat Cheese, Honey, and Mint is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Make ready 3 golden delicious apples, cored & cut in small cubes
- Prepare to taste powdered cinnamon
- Take 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Get 7 oz goat cheese
- Get 3 tbsp honey
- Get to taste toasted sunflower seeds
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Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
Simple and scrumptious appetizer, all natural finger food. For more information on which apple varieties are best for baking, check out our Guide to Apples. I made the the chicken with apples and honey must sauce - it was wonderful - I served it with Cauliflower/Mashed Chicken with Creamy Cassis Sauce. Chicken with Goat Cheese and Arugula. Cheddar and Apple Grilled Cheese Sandwiches.
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