Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple fritters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Get Apple Fritters Recipe from Food Network. In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla.
Apple Fritters is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Fritters is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have apple fritters using 19 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Apple Fritters:
- Make ready For Apple Fritters
- Prepare 1 cup all purpose flour
- Prepare 1/4 cup granulated sugar
- Make ready 1 1/2 teaspoon baking powder
- Take 1/2 teaspoon salt
- Prepare 1 1/2 teaspoon ground cinnamon
- Prepare 1 teaspoon vanilla extract
- Get 1 large egg
- Get 1/3 cup, milk
- Take 1 large apple, peeled, cored and chopped, about 1 1/2 cups
- Prepare 1/4 cup raisins optional
- Make ready For Glazr
- Prepare 2 cups confectioner's sugar
- Prepare 2 tablespoons milk, more if.needed
- Make ready 1 teaspoon vanilla extract
- Take 1/8 teaspoon salt
- Take oil for frying
- Prepare Garnish
- Get ground cinnamon for dusting
Remove from oil and drain on brown paper. Cool and sprinkle with powdered sugar. Change your size size.abbr_label size.label A classic fritter made with cinnamon and apples fried to a golden brown and covered with a sweet glaze icing. Pair it perfectly with a Premium Roast Coffee.
Instructions to make Apple Fritters:
- In a bowl combine flour, sugar, baking powder and salt
- In another bowl or measuring cup whisk together milk, egg and vanilla
- Pour milk mixture over flour mixture and mix gently
- Add apple preces and raisins to coat, don't over mix batter
- Heat oil until hot and drop batter by heaping tablespoons in hot oil. Don't crowd them cook them in batches, removing to a wire rack as done about 1 to 2 minutes until golden and cooked through
- Make Glaze
- Beat sugar, milk, vanilla and salt until s,ooth
- Dip one side in glaxe, lightly sprinkle with cinnamon.. They are best warm, but can be made ahead and frozen individually. Thaw then reward in the microwave for just about 10 seconds, don't over microwave to keep them light and warm
Apple Fritters are luscious deep fried donuts filled with apples, cinnamon and drizzled with an easy three ingredient glaze. You can have these scrumptious warn apple fritters in your hands in less than thirty minutes. Make sure you stash a couple for yourself or you might blink your eyes and they will be gone. An apple fritter and a donut do share some common traits, but then they go their separate ways. Both start with essentially a "Pâte à choux" pastry batter.
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