Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, glazed salmon with thai style mango and strawberry salsa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed salmon with thai style mango and strawberry salsa is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Glazed salmon with thai style mango and strawberry salsa is something which I have loved my whole life.
This is an easy and romantic dinner recipe that you can prepare for Mother's Day! It has layers of flavors that will definitely excites your taste buds! Looking for an easy and romantic dinner main course?
To begin with this recipe, we have to first prepare a few components. You can have glazed salmon with thai style mango and strawberry salsa using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed salmon with thai style mango and strawberry salsa:
- Get 2 pieces salmon
- Make ready 10-12 asparagus
- Make ready Sauce
- Prepare 1 small cup small diced mango
- Prepare 1 small cup small diced strawberry
- Prepare 1 shallot thinly sliced
- Prepare Half cup of small diced cucumber
- Prepare Half cup of diced red pepper
- Take 1 tsp fish sauce
- Make ready 1 tsp soy sauce
- Get 1 tbsp brown sugar
- Get 1 tsp chilli flakes
- Prepare salt and pepper
It may sound and look intimidating, but preparing fried rice is. This mango-glazed salmon recipe is quick and easy and full of flavor. It's the perfect busy weeknight meal. Place salmon on a rack in a broiler pan coated with cooking spray.
Steps to make Glazed salmon with thai style mango and strawberry salsa:
- Mix all the sauce base together
- Use 2 tbsp of sauce base glazed all over the salmon and leave it to marinate for 10 mins.
- Grill asparagus on a griddle pan or on the barbie for 3-5 min. Take them out and leave it aside.
- Grill salmon skin on first to the same pan or barbie. Leave it for 8-10 minutes then turn over and leave it to cook for another 5-6 min or until fish just cooked.
- Plate up time, put asparagus on as the base and add salmon and thai mango and strawberry salsa on top.
Broiled salmon that has been marinated in sweet chili sauce, soy sauce & ginger develops a lovely caramelized top while cooking. We grilled this but otherwise I made it exactly as written. In a medium non-reactive bowl, combine all of the ingredients and stir to blend. Try Chef Elizabeth's Seared Salmon with Thai Mango Curry! Learn how to make Chef Elizabeth's authentic Thai curry infused with mangoes and Sriracha.
So that’s going to wrap this up for this exceptional food glazed salmon with thai style mango and strawberry salsa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
