Apple Pancakes
Apple Pancakes

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Delicious pancakes filled with cinnamon-spiced apple and raisins. These Apple Pancakes are a Apple pancakes are perfect for the lunchbox, although they taste amazing straight from the pan, I. Try our Apple Pancake Dippers , they're mostly fruit!

Apple Pancakes is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Apple Pancakes is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have apple pancakes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pancakes:
  1. Get 3 tbsp sugar
  2. Get 2 eggs
  3. Make ready 125 ml thick plain yogurt
  4. Get 1 small apple, grated
  5. Take 1/2 cup self-rising flour
  6. Take 1/4 tsp cinnamon sugar (or a dash of cinnamon powder)

These easy pancakes are light, fluffy, and totally easy to make! ____ "We need to make Apple Pancake," announced my friend Jennie. I said, forming a pleasant picture of a stack of chunky apple buttermilk pancakes, beaded with syrup. Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine. These easy pancakes are light, fluffy, and totally easy to make!

Steps to make Apple Pancakes:
  1. Whisk sugar with eggs until well combined. Add grated apple, stir.
  2. Add cinnamon sugar. Mix well.
  3. Add yogurt. Do not overmix this time. Use a spoon to combine them by folding the batter.
  4. Add self-rising flour. Fold the batter. Wait for 5 minutes until bubbles appear.
  5. Heat a non-stick pan. Use low heat. (I prefer not to use oil when frying pancakes, but it's your call) Pour a bit of mixture to the pan.
  6. Flip when the bottom part is golden brown. After a couple of minutes, it should be ready.
  7. We eat it with homemade apple jam.

Apples, brown sugar, and cinnamon make up this custardy German-style apple pancake from my childhood. This thick, custardy baked apple pancake takes me straight back to my childhood. Apple Pancakes with Brown Sugar & Cinnamon. These apple pancakes are the perfect way to celebrate apple season. They're light & fluffy like your favorite buttermilk pancake recipe.

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