Fluffy's smoked salmon filo rolls
Fluffy's smoked salmon filo rolls

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fluffy's smoked salmon filo rolls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

These smoked salmon Philadelphia rolls taste like the Philly rolls you can get at your local restaurants. Learn how to make this popular twist on sushi. These smoked salmon Philadelphia rolls taste just like the rolls you can get at your local restaurants.

Fluffy's smoked salmon filo rolls is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fluffy's smoked salmon filo rolls is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fluffy's smoked salmon filo rolls using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy's smoked salmon filo rolls:
  1. Make ready 3 filo sheets cut into squares per person
  2. Take About 200 g of cold mashed potatoes
  3. Prepare 150 g smoked salmon
  4. Get Clove garlic
  5. Make ready Small onion
  6. Make ready Small chilli
  7. Make ready Oil for frying
  8. Take Pinch salt

One roll contains avocado, one roll. Lay a slice of smoked salmon on top and repeat for the other parcels. Once the salmon mixture is cold divide that between the layers of smoked salmon and filo pastry. Brush the edges with some melted butter and then decoratively secure the parcel into your desired shape and place on a baking tray.

Instructions to make Fluffy's smoked salmon filo rolls:
  1. Put mash, salmon, garlic, chilli and onion in a food processor and whizz up until smooth
  2. Lay out 3 squared pastry sheets one on top of the other and grease very slightly each layer. Add some filling on top
  3. Roll up tucking in the edges like a spring roll. Heat some oil in a pan and shallow fry until golden brown. Serve with sauce of your choice 😀

It uses smoked salmon, filo dough, creme fraiche, caper, lemon, cream cheese, shallot, chive, dill. Smoked salmon filo pies recipe, Regional Newspapers - Other smoked fish can be used It may need poaching briefly in a little milk to moisten Youamprsquoll Add the enough cream to hold the mixture together when rolled. Its simple using filo pastry for these salmon filo parcels. · Its simple using filo pastry for these salmon filo parcels. Easier to roll than traditional pastry and it doesn't have the high levels of saturated fat! Delicate, thin dill crepes with smoked salmon make absolutely impressive, irresistibly delicious.

So that’s going to wrap this up for this special food fluffy's smoked salmon filo rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!