Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana and walnut cake (no mixer needed). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Banana and walnut cake (no mixer needed) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana and walnut cake (no mixer needed) is something which I’ve loved my entire life.
Although simplicity is key in this recipe, its different ingredients will make it very unique. Some walnuts, oats, whole wheat flour and a touch of cinnamon (and a special spice) will transform your experience with Banana Cake and make you wonder why Banana Bread is even a. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana and walnut cake (no mixer needed) using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Banana and walnut cake (no mixer needed):
- Get 2 ripe large bananas
- Prepare 2 cups all-purpose flour
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Take 1 egg
- Get 1/2 cups sugar
- Prepare 1 tsp vanilla liquid
- Prepare 1/2 cup canola oil
- Make ready 2 tbsp milk
- Make ready 100 gr sultanas
- Prepare 100 gr walnuts (lightly crushed)
- Make ready 2 tbsp Greek yoghurt
- Make ready Margarine
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. See recipes for Banana and walnut cake (no mixer needed) too. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love!
Steps to make Banana and walnut cake (no mixer needed):
- Firstly coat the baking tray with margarine, put aside.
- Preheat the oven 180°C.
- Prepare 2 bowls, mix flour, salt, and baking powder in one bowl.
- Mix egg, canola oil, sugar, and vanilla liquid in another bowl. Mix them well with fork.
- Pour the egg mixture into flour mixture, mix them well.
- Add milk and Greek yoghurt, mix them well.
- Add sultanas and walnuts, mix them well.
- Mash bananas using a fork, add them into the batter and mix them well.
- Pour the batter into baking tray, spread it well.
- Bake it for 25 mins or until it turns golden.
- Banana and walnut cake is ready to enjoy. This recipe is also can be used for banana muffin.
Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup of tea in the company of good friends. The frosting adds another dimension to a really simple. Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy and make sure there's no lumps.
So that’s going to wrap this up with this exceptional food banana and walnut cake (no mixer needed) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
