Roasted Asparagus and Grape Tomatoes
Roasted Asparagus and Grape Tomatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted asparagus and grape tomatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

For added lemon flavor, squeeze remaining ends of the lemon over the asparagus and tomatoes. Sprinkle evenly with salt and pepper and minced garlic. Lay lemon slices over the asparagus and tomatoes.

Roasted Asparagus and Grape Tomatoes is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Asparagus and Grape Tomatoes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted asparagus and grape tomatoes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted Asparagus and Grape Tomatoes:
  1. Get 1 bunch fresh asparagus
  2. Prepare 1 pkg grape tomatoes
  3. Make ready 3/4 cup freshly grated parmesan cheese
  4. Prepare to taste Italian blend seasoning
  5. Make ready to taste dill weed
  6. Take to taste celery seed
  7. Prepare to taste parsley
  8. Take to taste coarse sea salt
  9. Take to taste fresh ground black pepper
  10. Prepare 2 tbsp olive oil

Break the ends from the asparagus at their natural breaking point. How to Make Roasted Asparagus - Step by Step Photos. Slice off any dry or woody ends from the asparagus. Spread the asparagus out on one side of the baking sheet and the tomatoes on the other.

Instructions to make Roasted Asparagus and Grape Tomatoes:
  1. Trim the asparagus stalk ends about 2 inches, cut tomatoes in half
  2. Arrange asparagus and tomatoes on a baking sheet, drizzle with olive oil, sprinkle on seasonings
  3. Roast in oven at 400° for about 15-20 mins, turn baking sheet for even cooking if necessary, plate for service and enjoy

For this oven-roasted asparagus recipe, trim the asparagus to remove tough ends and cut cherry tomatoes in halves. Toss with olive oil, minced garlic, lemon juice, nutritional yeast flakes, and salt. Place asparagus, tomatoes in a single layer on a prepared baking sheet. Place asparagus, tomatoes, and garlic in a large bowl; drizzle with olive oil and season with salt and pepper. Transfer to a large rimmed baking sheet and drizzle with lemon juice.

So that’s going to wrap it up for this special food roasted asparagus and grape tomatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!