Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, native food(🦀 crab). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
NATIVE FOOD - Eating delicious - Cooking crab recipe. Now i know and i will not stop. Crabs may be a favorite food for some people, but they need to eat too.
Native food(🦀 crab) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Native food(🦀 crab) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook native food(🦀 crab) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Native food(🦀 crab):
- Make ready Crab
- Get Pepper
- Get Crayfish
- Take Onion
- Take Maggi
- Get Salt
- Take Scent leave
Crabs are in the subphylum Crustacea. They are decapods (having eight walking legs and two grasping claws), along with lobsters, crayfish and shrimps. Crabs form an order within the decapods, called the Brachyura. Their short body is covered by a thick exoskeleton.
Steps to make Native food(🦀 crab):
- Wash the crab very well like 3 times, cos it has dirty on the body after which you put it inside the pot and add water to the size of the crab
- Add your pepper, crayfish and onion and cover it to boil before putting Maggi and salt. Leave it to boil very well for 10 minutes add the scent leave and bring it down.
Every summer should have a crab moment - in a buttered sandwich eaten on the beach or dressed smartly with a glass of crisp white wine. If you are blessed with access to many crabs, try our crab recipes for more adventures. Sometimes called "the hot dog of the sea," imitation crab is a popular ingredient in dishes like seafood salads, crab cakes or California sushi rolls. This article explains everything you need to know about imitation crab. HI pavan even I am from Mumbai native place is Raigad.
So that’s going to wrap this up for this special food native food(🦀 crab) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
